Chocolate infused with Aged Miske CASA AGAVE
About
Cacao Origin
Guayas Province. It applies to the Cacao Butter
Cacao Type
100% Fine Cacao Arriba
Roasting
Not Applicable
Tasting Notes
Subtle Oat and Honey notes plus spices (such as cinnamon, and cloves) and the natural flavor of oat flakes
Refining & Conching
16 hours
Oat and Panela Origin
Myndalae. Green, Sustainable and Self-Sufficient Transition Initiative. Chocó Andino
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